100% Pure Ghee Made Only From Gir Cow Milk
Every Batch Independently Lab-Tested for Purity
Free Shipping Available Across India
Crafted Using the Traditional Bilona Method
Gaurya Farms A2 Gir Cow Bilona Ghee is prepared from the milk of indigenous Gir cows using the traditional curd-churning method. Fresh milk is set into curd, churned to separate makkhan, and then slowly heated to prepare aromatic, naturally grainy ghee.
Every batch is independently tested by an NABL-accredited laboratory. The ghee contains no added colours, artificial flavours or preservatives. Use it with roti, dal, rice and khichdi, or for cooking, traditional sweets, pooja and havan.
- Rich Aroma & Authentic Taste
- High smoke point, excellent for cooking and frying
- Rich in fat-soluble vitamins A, D, E and K
- Traditional kitchen staple used in Ayurvedic cooking for centuries
- Natural source of butyric acid and healthy saturated fats
- Made without additives, preservatives or artificial flavours
- Supports Balanced Daily Nutrition and overall skin and hair health
- 100% Cow Ghee
- Gaurya Farms A2 Ghee has a shelf life of 12 months from the date of manufacture. Store in a cool, dry place and always use a clean, dry spoon to maintain freshness.
- Store in a cool, dry place away from sunlight.
- Keep tightly sealed and use a clean, dry spoon to preserve freshness. No refrigeration required.
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Frequently Asked Questions
The Bilona method is a traditional process of making ghee where milk is first turned into curd, then churned to obtain cultured butter (makhan), which is slowly heated to produce ghee. This method keeps more nutrients intact and gives a richer taste.
A2 Gir Cow Ghee is made from milk of indigenous Gir cows, which naturally contain A2 type beta-casein protein. A2 beta-casein protein is more similar to human milk and is simpler to digest and more health-promoting than the ghee made from A1 milk.
Bilona ghee is more expensive because it is made using a traditional, multi-step process involving curd setting, churning, and slow cooking. This method requires more time, effort, and milk compared to faster cream-based production methods, thereby giving it superior quality.
Yes. We deliver across India, subject to pincode serviceability. Enter your pincode during checkout to confirm availability.
Store ghee in a cool, dry place away from sunlight. Keep the lid tightly closed and always use a clean, dry spoon to maintain freshness. No refrigeration required.
Gaurya Farms A2 Ghee has a shelf life of 12 months from the date of manufacture. Store in a cool, dry place and always use a clean, dry spoon to maintain freshness.
Our ghee is prepared from the milk of indigenous Gir cows. There is no separate FSSAI certification category for finished “A2 ghee.” Every batch is independently tested for the purity and safety parameters listed in its laboratory report.
Approximately 25-30 litres of Gir cow milk is needed to produce 1kg of Bilona ghee. This is why authentic Bilona ghee costs more than cream-based ghee — more milk, more time, and more care goes into every jar.
Yes. Our A2 Gir Cow Bilona Ghee is 100% pure and free from any additives, chemicals or preservatives, making it fully suitable for havan, pooja, and other religious rituals.
Yes, it is the exact same batch of A2 Bilona Ghee, just in different pack sizes. The 500ml and 1000ml jars offer better value per ml. Choose the size that suits your household's consumption.
Every batch of Gaurya Farms A2 Bilona Ghee is independently tested by Avon Food Lab, a NABL accredited laboratory. Our lab reports are publicly available on our website. The test results confirm 99.92% pure milk fat with no adulteration, antibiotics, pesticides or heavy metals.
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Certified for Safety & Purity
Our own farm
The Farm Behind Every Jar
Every jar begins with milk from our own Gir cows, prepared slowly in small batches so the journey stays traceable from farm to kitchen.
- 57 Gir Cows
- 1 bull and 50+ calves
- Own-Farm Milk Only
- Nothing sourced from outside
- 28-30 Litres
- Milk used for 1 litre of ghee
- 8-10 kg Daily
- Carefully prepared in small batches